After 25 years in the restaurant business, Founder & Baker Tracy Gribbon understands the importance of clean healthy food. Beginning with a process as old as time itself, Georgia Sourdough Co. crackers are all made using the same starter that has been used from day one. Handmade from scratch the crackers are rolled, baked and sliced into crackers each shaped as unique as the next.
Minimum order $150.00, FOB ATL, GA
Crackers 6 month shelf life.
Meals 1 year shelf life.